Published on
08:21 GMT
Art and India’s food history—Lakshman barbecues, Krishna drools over butter
New Delhi: World over, artists have captured the convergence of food and art. Da Vinci’s ‘Last Supper’, Andy Warhol’s ‘Campbell Soup’, and Paul Cezanne’s ‘Peaches and Pears’, to name a few. In India, however, this is a less-explored area of research. But …
Source:
The Print
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