Published on
11:07 GMT
We asked 6 chefs for their secrets to reduce food waste — and we’re stealing their tips ASAP
(CNN) — Whether it’s stems and skins or past-their-prime protein and produce, you’re probably throwing a lot of perfectly good food in the trash. Such waste doesn’t come cheap. The average American throws away $728 worth of food per year, which adds up to …
Source:
KTVZ - Oregon
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